Welcome to Restaurante Ancho Di Tullio, a hidden gem nestled in the heart of Jardim Canada, Ribeirão Preto, Brazil. This elegant establishment, located at Av. Jose Adolfo Bianco Molina, 2595, is not merely a restaurant; it is a culinary destination that promises an unforgettable dining experience. With a phone number of +55 16 3610-9794, making reservations is a seamless process, allowing you to focus on what truly matters—the food.

Restaurante Ancho Di Tullio boasts an exquisite menu that features super-premium cuts that are sure to delight meat lovers. Imagine savoring a perfectly cooked Carre De Cordeiro or indulging in the rich flavors of Picanha Angus, both priced at R$279. For those who seek something unique, the Ancho Bife and Denver cuts, at R$249 and R$239 respectively, are culinary masterpieces that showcase the kitchen's commitment to excellence. Each plate is not just a meal but an experience that tells a story through taste and presentation.

A distinguished selection of drinks complements the exquisite cuts. The menu features a variety of whiskeys including the refined Ballantine's 12 Anos for R$35 and the luxurious Royal Salute 21 Anos priced at R$2,200. For cocktail enthusiasts, classic choices like Negroni and Moscow Mule, both at R$40, are crafted with precision, ensuring that each sip is as refreshing as it is enjoyable.

The atmosphere is a standout feature of Ancho Di Tullio. Patrons describe it as cozy and elegant, enhanced by classic decor that creates a warm and inviting setting. Whether you are on a romantic date, celebrating a special occasion, or enjoying a night out with friends, the ambiance elevates the overall dining experience. Customers rave about the attentive service, noting that staff members like Claudinei go above and beyond to ensure every need is met, allowing guests to immerse themselves fully in their meals.

Feedback from visitors paints a vivid picture of the delight that awaits at Restaurante Ancho Di Tullio. One customer highlights the delicious Sicilian lemon rice that accompanies their meal, while another praises the fresh beetroot pasta for its unforgettable flavor. This diversity in dishes exemplifies the restaurant’s commitment to quality and authenticity.

In conclusion, Restaurante Ancho Di Tullio is not just a dining destination but an extraordinary gastronomic experience that seamlessly combines superb cuisine with an inviting atmosphere. If you are in Ribeirão Preto, make it a priority to visit this treasure. Each meal is a journey in taste that promises to leave you planning your next visit even before you leave the table.